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in 2 days
in 4 days
in 5 days
Serving size
89.02 g
Amount per serving
Calories
24.13
% Daily Value *
Total Fat 1.19 g
2%
Saturated Fat 0.37 g
2%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 118.64 mg
5%
Total Carbohydrate 3.06 g
1%
Dietary Fiber 0.23 g
1%
Total Sugars 0.8 g
2% †
Protein 0.33 g
1%
Vitamin A 0.32 μg RAE
0%
Vitamin C 0.81 mg
1%
Vitamin D 0 μg
0%
Calcium 5.13 mg
0%
Iron 0.19 mg
1%
Potassium 28.17 mg
1%
Water 76.57 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 0.8g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.
Ingredients: Water, Base Vegetable Concentrate (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.); Onion Yellow Diced 3/8 in; Flour All Purpose Unbleached (Wheat Flour, Malted Barley Flour, Niacin (A,B Vitamin) Iron, Thiamin Monotrate (Vitamin B1) Riboflavin (Vitamin B2) Folic Acid (A, B Vitamin).); Spread Butter Substitute Smart Balance (Oil Blend (palm, Soybean, Palm Fruit, Canola Seed And Olive), Filtered Water, Pure Salt, Natural Flavor (Derived From Corn, No MSG, No Alcohol, No Gluten), Soy Lecithin, Lactic Acid (Non Dairy, Derived From Sugar Beets), Vitamin A palmitate, and Beta Carotene Color (From Natural Source).); Mushroom White; Herb Thyme; Garlic Peeled; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper)
Allergens: Wheat; Soybeans; Gluten
All info sourced from Berkeley Dining.